Monday, February 9, 2009

Sweet Potato Fries

This is great for a healthy alternative to french fries. I love french fries! But I can feel a lot better about eating these, and they are delicious!


1 large sweet potato
2 TBS Olive Oil
1 TBS Montreal Steak Seasoning
2 tsp seasoning salt


Cut the potato in wedges. Mix the ingredients and potato wedges in a bowl then spread out on a foil lined cookie sheet (for easy clean up). Bake @ 350 for 15 - 20 minutes, until tender. Change your oven to broil and broil potoatoes a few minutes on each side. Just long enough to get a little crispy.

Eat plain or with ketchup or fry sauce.

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